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Limited edition releases from Nikka Miyagikyo Grande brings a light and gentle drinking experience that exhibits soft floral tones, citrus fruits, subtle spices, lashings of vanilla and aromas of freshly cut...
Limited edition releases from Nikka.
Yoichi Grande brings a rich, full body with subtle peat smoke, charred oak, fresh berries and lashings of vanilla. It was created using whisky matured in...
Akashi Meïsei whisky is distilled and matured in the city of Akashi, located near the sea. This unique environment gives Meïsei distinct characteristics thanks to the mildness of the coastal climate and the briny air that influences the maturation. The traditional distillation process, followed by aging in barrels that have previously housed wine, sherry, and brandy, endows this whisky with a surprising aromatic complexity.